- Pekin the Chef
- Posts
- Weekly Dinners: Fresh & Flavorful Eats!
Weekly Dinners: Fresh & Flavorful Eats!
Take a break from heavy meals with these light and healthy dinner ideas!

Weekly Dinners: Fresh & Flavorful Eats!
I’m back home from Mexico and feeling like our dinners need a little refresh!
Don’t get me wrong, last week we continued the Mexican food theme by making Empanadas with a Cilantro Jalapeño Lime sauce (pictured below) which were amazing, but I’m feeling like making something a little lighter this week.

Empanadas with a Cilantro Jalapeño Lime sauce
Before we dive in, I just want to give a huge THANK YOU to everyone who’s subscribed, shared our recipes, and shared their thoughts so far.
Thanks to you, Weekly Dinners has grown to 100+ subscribers in just over a month!
I started this because my partner and I were tired of the same old meals every week and wanted more exciting dinner ideas.
So we hope these recipes inspire you to try something new at your table, too!
Grilled Garlic Lemon Chicken Salad
Sliced chicken breast cooked with onions in a lemon garlic sauce.
30m • 4 servings
Sun-dried tomatoes, almonds, kalamata olives, feta cheese, figs, roasted red peppers, onions, Italian dressing.
45m • 4 servings
Teriyaki Quinoa Bowl
Regenerative quinoa brown rice blend, broccoli, rainbow carrots, bok choy, snap peas, pickled shiitake, sesame seeds.
30m • 4 servings
Grilled Salmon + Three Pepper Slaw & Mango Relish
Fresh six ounce Salmon filet with a Three pepper slaw & mango relish Paired with a side Caesar salad.
30m • 2 servings
Hummus & Veggie Wrap
Creamy, garlicky hummus, spinach, tomatoes, cucumbers, carrots and choice of feta or house-made almond cheese in a flour tortilla wrap.
15m • 2 servings
Stuffed Bell Peppers
Bell peppers filled with creamy risotto.
50m • 4 servings
Chickpea Salad
15m • 4 servings
Vegetable Stir-Fry
Sizzling bell peppers, aged soy sauce, seasonal vegetables, and Udon Noodles.
30m • 4 servings
Find some inspiration for dinner? Forward to a friend! It only takes 10 seconds. Making this took me 3 hours.
New round here? Join the newsletter (it's free).
Reply