14 Soups and Stews for Cozy Dinners

14 Soups and Stews for Cozy Dinners

It’s soup season!

Start the year off by cozying up with a warm bowl of soup, stew or chili and maybe even a baguette for dipping 👀

1. Tortilla Soup

A zesty, broth-based soup topped with crispy tortilla strips, avocado, and cheese for a comforting, Tex-Mex favorite.

Tortilla Soup by Corazon De Maiz (Link)

Chicken tomato broth, with a few chipotle peppers, served with julienned crispy corn tortilla chips, crema (Mexican sour cream), grated feta cheese, diced avocados and sauteed dry pasilla pepper.
45m • 4 servings

2. Vegetable Soup

A hearty medley of fresh vegetables simmered in a light, savory broth for a wholesome classic.

Soup Au Pistou by Leunig's Bistro (Link)

Classic french vegetable & white bean soup topped with Asiago cheese and pesto.
50m • 6 servings

3. Taco Soup

Packed with ground beef, beans, and taco spices, this bold, one-pot meal is a fiesta in a bowl.

Posole by Dolce (Link)

A traditional Mexican soup made with hominy and meat.
2h 30m • 6 servings

4. Potato Soup

Creamy, velvety potato soup loaded with cheese, bacon, and green onions for a cozy, indulgent treat.

Hardy Irish Ale & Cheddar Potato Soup by Jackdaw Restaurant (Link)

Creamy potato soup topped with tangy Irish ale cheddar, bacon, and scallions
45m • 6 servings

5. Chili con Carne

A rich, slow-simmered stew of ground beef, tomatoes, and smoky chili spices for a robust, crowd-pleasing meal.

107557 -- Chili Con Carne by BRAVO! Italian Restaurant & Bar (Link)

A hearty and spicy stew made with tender beef, kidney beans, tomatoes, and a blend of flavorful spices that warms the soul.
1h • 4 servings

6. Turkey Chili

Lean ground turkey, beans, and a blend of spices come together in this lighter yet satisfying chili.

Turkey Chili by Pour Judgement (Link)

Black Beans, Herb Sour Cream, House Seasoned Corn Chips.
1h • 6 servings

7. Minestrone Soup

A hearty Italian classic brimming with vegetables, beans, pasta, and a flavorful tomato-based broth.

Minestrone Soup by Olive Garden (Link)

Fresh vegetables, beans and pasta in a light tomato broth - a vegan classic.
40m • 6 servings

8. Ramen with Pork Belly

A steaming bowl of rich, savory broth, springy noodles, and tender, caramelized pork belly for the ultimate comfort food experience.

Yuzu Shio Ramen by Oishi Kitchen (Link)

Combination of Japanese Yuzu Citrus oil with clear Shio salt broth, topped with chashu pork bellies, shredded green onions, tamago soft boiled egg, naruto fish cake, shredded chili pepper and yuzu zest. Very clean and refreshing taste
45m • 4 servings

9. Beef Stew

A slow-cooked classic with tender beef, root vegetables, and a rich, savory gravy.

Harvest Beef Stew by HUB Restaurant & Ice Creamery (Link)

Warm up with our Harvest Beef Stew, a hearty blend of tender beef slow-cooked to perfection with seasonal root vegetables and aromatic herbs.
2h 30m • 6 servings

10. French Onion Soup

Caramelized onions in a savory beef broth topped with a golden, cheesy crouton.

Soupe à L'Oignon Gratinée by La Cuisine (Link)

FRENCH ONION SOUP with MOZZARELLA and GRUYÈRE.
1h 30m • 4 servings

11. New England Clam Chowder

A creamy, rich chowder filled with tender clams, potatoes, and a hint of smoky bacon.

Earls Famous Clam Chowder by Earls Kitchen + Bar (Link)

New England style, cream, tomatoes, bacon, parsley.
40m • 4 servings

12. Roasted Butternut Squash Soup

Silky and sweet, this autumn-inspired soup is blended with spices and a touch of cream.

Roasted Butternut & Apple Soup by B.GOOD (Link)

roasted butternut squash with caramelized Granny Smith apples and a pinch of nutmeg, served with candied pecans.
50m • 4 servings

13. Split Pea and Ham Soup

Hearty split peas simmered with smoky ham for a rustic, stick-to-your-ribs soup.

Three Pea Soup by The Flying Pig Yaletown (Link)

Smoked ham hock, split, sweet + chick peas, charred bread.
1h • 4 servings

14. Thai Coconut Curry Soup

A fragrant, creamy blend of coconut milk, curry spices, and fresh vegetables for a flavorful escape.

Mussels In Coconut Red Curry by Sookjai Thai Restaurant (Link)

Coconut milk in a Thai red curry sauce with New Zealand green-lipped mussels, snap peas, bamboo shoots and peppers. Flavoured with fresh Thai basil and kaffir lime leaves.
30m • 4 servings

Find some inspiration for dinner this week? Forward to a friend!

It only takes 5 seconds. Making this took me 1.5 hours :)

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