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14 Fresh Recipes — Roasted Pork Tenderloin, Veggie Tacos, Street Corn & More

Plus even more dinner ideas!

This week’s lineup features bold flavors, creative twists, and easy wins for busy nights:

See what’s trending with home cooks right now.
Save your favorites, share with friends, and let us know what you’re making!

Hope you enjoy! — Rhys

14 Fresh Recipes — Roasted Pork Tenderloin, Veggie Tacos, Street Corn & More

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1. Campfire Broccoli (Carlsbad-Style)

Charred broccoli florets tossed with lemon, garlic, and chili flakes, finished over open flame or high-heat roast.

CHARRED BROCCOLINI by Ooh De Lally

Tender charred broccolini, perfectly seasoned to enhance its natural flavor.
20m • 4 servings

2. Chipotle Garlic Sauce Chicken

Pan-seared chicken breasts smothered in a smoky chipotle garlic cream sauce.

Pollo Chipotle by El Mariachi Restaurant

Savory chicken marinated in smoky chipotle sauce, grilled to perfection and served with a side of fresh salsa.
1h • 4 servings

3. Crab & Avocado Salad

Fresh lump crab meat and avocado tossed in citrus dressing, served in crisp lettuce.

Zesty Crab Maison Salad by Lucky 32 Southern Kitchen

baby lettuce, shaved radish, mango, avocado, creole mustard vinaigrette
20m • 4 servings

4. Bianca Pizza with Ricotta & Garlic

White pizza with ricotta, roasted garlic, mozzarella, and a drizzle of olive oil.

Ricotta Cheese/ Parmesan Cheese/ Mozzarella Cheese/ Fontina Cheese Pizza by BRAVO! Italian Restaurant & Bar

A delicious pizza topped with a blend of ricotta, parmesan, mozzarella, and fontina cheeses.
30m • 4 servings

5. Chipotle Street Corn Off the Cob

Charred corn kernels tossed in chipotle mayo, cotija, cilantro, and lime.

Side Street Corn by City Line Bar and Grill

Experience the bold flavors of grilled corn on the cob, topped with zesty lime, creamy cotija cheese, and a sprinkle of chili powder for a delicious street-style treat.
20m • 4 servings

6. Honey-Sriracha Crispy Tofu Bites

Crispy tofu cubes tossed in a sticky honey-sriracha glaze, served with green onions.

Crispy Fried Tofu by Gai Noi

Crispy tofu tossed in a sweet and spicy sauce, sprinkled with toasted sesame seeds.
30m • 4 servings

7. Carnitas Chile Verde

Tender carnitas simmered in a vibrant tomatillo-chile verde sauce.

Chile Verde by La Carreta Mexican Restaurant

Carnitas cooked with green tomatillo sauce and salsa verde. Served with rice, beans and flour tortillas
3h • 6 servings

8. Garlic-Parmesan Roasted Cauliflower

Roasted cauliflower florets tossed in garlic butter served on risotto and finished with parmesan.

ORZO RISOTTO by Black Sheep Social Club

roasted cauliflower. carrots. orzo pasta. parmesan cheese. fresh herbs (vegetarian)
45m • 4 servings

9. Classic Potato Latkes

Crisp potato pancakes served with sour cream and applesauce.

Potato Pancakes by Hofbräuhaus Buffalo

Crispy potato pancakes served with apple sauce and sour cream.
30m • 4 servings

10. Chipotle Garlic Veggie Tacos

Grilled veggies tossed in chipotle garlic sauce, stuffed in corn tortillas.

VEGETARIANO TACOS by Orale Mexican Kitchen

Garlic, Soy & Chipotle Marinated Sautéed Seitan & Rajas
30m • 3 servings

11. Carlsbad-Style Mac & Cheese

Extra creamy stovetop mac & cheese with cheddar, Monterey Jack, and a hint of smoked paprika.

Classic Mac & Cheese by MacSantaFe Gourmet Mac & Cheese

Classic recipe of Mac & Cheese made with Cheddar & Jack Cheese
45m • 6 servings

12. Simple Summer Watermelon Salad

Chilled watermelon, cucumber, feta, and mint tossed with a splash of lemon.

Watermelon Salad by River House

Topped with River Street Sweets glazed pecans, cucumbers, red onion and goat cheese, drizzled with lemon, mint and honey vinaigrette and garnished with arugala
20m • 4 servings

13. Spicy Kimchi Udon Noodle Bowl

Udon noodles tossed with sautéed kimchi, scallions, and a soy-sesame sauce.

Kimchi Udon Bokkeum by Bebap Korean Eats

Stir fry udon noodles- kimchi, onion, cabbage, pork belly & a sunny egg in a spicy savory sauce
30m • 2 servings

14. Roasted Garlic & Herb Pork Tenderloin

Juicy pork tenderloin rubbed with mustard lemon butter sauce.

Sackett Farms Pork Tenderloin by M'tucci's Twenty-Five

Roasted Veggies, Mustard Lemon Butter Sauce
1h • 4 servings

Forward to a friend if you found recipe inspiration this week!

It only takes 5 seconds. Making this took me 1.5 hours :)

Looking for more?

Check out my previous dinner ideas! There’s everything from buddha bowls to tropical tacos.

14 Fresh Dinner Ideas — Spicy Tuna Crispy Rice, Barbabietola Tahina & More

14 Fresh Summer Recipes — Thai Basil Chicken, Lump Crab Cakes & More

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