This week’s menu is serving up rich Italian staples and global comfort dishes, perfect for cozy late-September nights:
…and plenty more, from crispy arancini and golden fried green tomatoes to zesty Greek fries, fresh amberjack fillets, and spicy bánh mì sandwiches.
Whether you’re craving rustic roasts, creamy pastas, or bold street-food favorites, there’s something here to make dinner both comforting and exciting.
Hope you enjoy! — Rhys
14 Fresh Dinner Recipes — Porchetta, Vodka Pasta & More
1. Porchetta Roast
Crispy-skinned pork belly roast rolled with herbs and garlic.
Porchetta (pork) by Street
Savor the rich flavors of our Porchetta, a succulent and seasoned pork roast, slow-cooked to perfection for a crispy exterior and tender, juicy interior.
12h • 8 servings
2. Vodka Pasta
Creamy tomato vodka sauce tossed with al dente penne.
3. Chicken Piccata
Lightly breaded chicken with lemon-caper sauce.
Chicken Piccata over lemon pepper pasta by Cafe Berlin
Tender chicken piccata served over a bed of zesty lemon pepper pasta, creating a delightful balance of flavors.
30m • 4 servings
4. Massaman Curry
Thai-style curry with tender meat, potatoes, and peanuts.
Pork Massaman Curry by Foo Asian Street Food
Turmeric + lemongrass braised pork shoulder with nugget potatoes, jasmine rice, cilantro and peanuts
2h 30m • 4 servings
5. Arancini
Crispy fried risotto balls with molten cheese centers.
Arancini by Bella Ciao
3 Arancini, Made with Hungarian Peppers, Mozzarella, Marinara, Pesto
1h • 3 servings
6. Orecchiette with Sausage & Rapini
Ear-shaped pasta with Italian sausage, bitter greens, and chili flake.
Orecchiette, sausage, rapini by Rocco
Savor our orecchiette pasta tossed with savory sausage and vibrant rapini for a hearty and flavorful dish.
30m • 4 servings
7. Amberjack Fillet
Grilled or seared amberjack served with a citrus-herb butter.
Pan Seared Amberjack Medallions + Cod Cakes by Vista 18 Restaurant + Lounge
Chili lime pernod cream, roasted tomato arancini, farm fresh vegetables
1h • 4 servings
8. Gnocchi al Pomodoro
Soft gnocchi in a rich, slow-simmered tomato sauce.
Gnocchi al Pomodoro by Osteria 177
Homemade Gnocchi, grape tomato and basil sauce or Creamy gorgonzola cheese sauce
1h • 4 servings
9. Smothered Chicken
Southern-style chicken covered in creamy onion gravy.
CAJUN CHICKEN PASTA by Brewtus Brickhouse
Straight from the Bayou, grilled or crispy chicken, bell peppers, onions over Cavatappi noodles covered in our Secret Cajun Cream Sauce.
30m • 4 servings
10. Spaghetti Pomodoro
Classic spaghetti with garlic, basil, and crushed tomatoes.
Spaghetti with pomodoro + basil sauce by Fiorella
Enjoy a classic spaghetti dish tossed in a vibrant pomodoro sauce, enhanced with fresh basil for a delightful burst of flavor.
30m • 2 servings
11. Fried Green Tomatoes
Cornmeal-crusted slices with a tangy remoulade.
Fried Green Tomatoes by Biscuit Belly - Nulu
Hand-breaded fried green tomatoes, served with house made ranch
30m • 4 servings
12. Greek Fries
Fries topped with feta, lemon, and oregano.
Greek Fries by Main Street Gyro
Hand cut fries layered with feta cheese, fresh oregano and a side of Greek dressing.
1h • 4 servings
13. Fattoush Salad with Grilled Chicken
Levantine salad of toasted pita, veggies, and sumac.
Fattoush by Habibi Tapas Grill
Authentic Lebanese Fattoush salad made with house made pita chips, seasonal vegetables and tossed in a zesty sumac dressing.
30m • 4 servings
14. Spicy Bahn Mi
Spicy Vietnamese sandwich with vegan sausage.
Vegan Bahn Mi Sausage by 49th State Brewing - Anchorage
Savor the bold flavors of our Vegan Bahn Mi Sausage, featuring a perfectly spiced plant-based sausage nestled in a crusty baguette.
30m • 4 servings
Forward to a friend if you found recipe inspiration this week!
It only takes 5 seconds. Making this took me 1.5 hours :)
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Looking for more?
Check out my previous dinner ideas! There’s everything from buddha bowls to tropical tacos.
















