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14 Fresh Dinner Ideas — Chimichangas, Peach Crostini, Tropical Bowls & More

Plus even more dinner ideas!

This week’s menu is serving up bright, bold, and summer-ready flavors you’ll want on repeat:

…and plenty more fresh picks for salads, seafood, and shareables.
Perfect for sunny dinners, weekend cookouts, or just treating yourself midweek.

Hope you enjoy! — Rhys

14 Fresh Dinner Ideas — Chimichangas, Peach Crostini, Tropical Bowls & More

1. Chuy’s Chicken Chimichanga

Crispy fried burrito stuffed with shredded chicken, cheese, and green chile sauce.

Chuychanga by Chuy's

A flour tortilla filled with roasted chicken, cheese, cilantro & green chiles, deep fried & served with one of our Signature Sauces & a scoop of sour cream.
30m • 4 servings

2. Avocado Kale Salad with Lemon Dressing

Fresh kale, creamy avocado, toasted almonds, and bright citrus vinaigrette.

ORGANIC KALE CAESAR by Entourage Naperville

Indulge in our Organic Kale Caesar, a vibrant twist on a classic favorite. Fresh, crisp organic kale is lovingly tossed in a creamy, tangy Caesar dressing, accented with zesty lemon and rich nutritional yeast.

20m • 4 servings

3. Chili Garlic Crunch Noodles

Chewy noodles tossed in spicy garlic-chili oil, pork, and sesame.

Double Cut Pork Chop by Kinley's Restaurant & Bar

Brined and Grilled, Sweet Potato Glass Noodles, Gochujang-Japchae Sauce, Sautéed Peppers, Onions, and Carrots, Baby Bok Choy, Chili Cashew Crunch
2h • 2 servings

4. Scallops with Lemon Basil Butter

Pan-seared scallops drizzled in fragrant basil-lemon butter sauce.

Pan Seared Sea Scallops by Camille's

Over confit tomato risotto with sautéed spinach and lemon butter pan sauce
45m • 4 servings

5. Basil Pesto Salmon

Pan-seared salmon finished with basil-pesto buttery sauce.

BASIL PESTO GRILLED WILD ALASKAN SOCKEYE SALMON by Maxwells | Restaurant & Bar

Mushroom Risotto, Grilled Asparagus, Porcini Marsala Sauce & Fried Coppa Ham
45m • 4 servings

6. Colombian Frijoles Antioqueños

Rich bean stew with fresh cilantro and ripe plantains.

Dartmouth Village Red Bean Stew by Umana Yana

stewed red beans with fresh ginger & anise served with coconut shine rice, sweet yellow plantains & house salad
1h 30m • 4 servings

7. Lamb Skewers with Tzatziki Sauce

Tender lamb cubes grilled with tzatziki sauce.

Lamb Skewers by Mr.R - Fusion Street Food

Grilled spicy garlic lamb skewers served with cucumber tzatziki sauce
1h • 4 servings

8. Garlic Aioli Burger

Juicy burger topped with creamy garlic aioli and crispy onions.

Single Cylinder by Mac's Speed Shop

1/2 lb. burger, white american cheese, smoked garlic aioli, lettuce, tomato & onion
25m • 1 servings

9. Nachos Supreme

Tortilla chips loaded with vegan queso, black beans, and pico de gallo.

LOADED "OP" NACHOS by The Other Place Overland Park

Tortilla chips topped with white queso cheese sauce, 4 cheese blend, pico de gallo, black beans. Served with sour cream and house-made salsa.
30m • 4 servings

10. Slim Chickens Cheesecake Jar

Creamy cheesecake layered with graham and whipped cream in a jar.

OREO® Cheesecake Jar Dessert by Slim Chickens

30m • 6 servings

11. Lamb Chops with Rosemary

Juicy lamb chops with bright lemon and rosemary rub.

Grilled Lamb Chop Lollipops Rubbed with Garlic, Rosemary and Lemon Zest by Rainbow Lodge

Savor the succulent flavors of our Grilled Lamb Chop Lollipops, expertly rubbed with fragrant garlic, aromatic rosemary, and zesty lemon.
1h 20m • 4 servings

12. Lobster Bisque (add Garlic Croutons)

Creamy lobster soup with a touch of sherry and chives.

Lobster and Crab Bisque by Y.O. Ranch Steakhouse

Classically prepared rich and velvety bisque with lobster and crab morsels, spiked with sherry
45m • 4 servings

13. Grilled Peach & Burrata Crostini

Sweet grilled peaches on toasted bread with creamy burrata and balsamic drizzle.

Burrata & Prosciutto by Brinkley's Chop House

Peach, basil, pistachio gremolata, Fresno pepper, EVOO, XO Sherry vinegar, grilled bread
25m • 2 servings

14. Tropical Grilled Chicken Bowls

Grilled chicken with coconut rice, mango salsa, and avocado.

Hawaiian Rainbow by The Original Roy's in Hawaii Kai

Experience a taste of paradise with our Hawaiian Rainbow! This vibrant dish features a delightful medley of fresh tropical fruits, succulent grilled chicken, and a tangy pineapple glaze, all served atop a bed of fluffy coconut rice.
20m • 4 servings

Bonus! — Pineapple Chili Margarita

Sweet pineapple juice shaken with tequila, lime, and a chili-salt rim. This sounded amazing, so I had to share

MARGARITA ESPECIA by Cantina del Centro

Cazadores Blanco, Triple Sec, Pineapple, Cilantro, Jalapeño, Chili Salt
10m • 1 servings

Forward to a friend if you found recipe inspiration this week!

It only takes 5 seconds. Making this took me 1.5 hours :)

Looking for more?

Check out my previous dinner ideas! There’s everything from buddha bowls to tropical tacos.

14 Fresh Dinner Ideas — Creole Shrimp Pasta, Hot Honey Chicken, Mango Glazed Chicken & More

14 Hot Weather Dishes — Shrimp Rice Bowls, Garlic Knots, Smash Burgers & More

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